AVAL UNDA / RICE FLAKES LADOO / POHA LADOO

Aval unda is a tasty evening snack. It is very simple and easy to prepare.

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Ingredients : 

  1. aval / rice flakes / poha : 3 cups
  2. Grated coconut : 2 cups
  3. Grated jaggery / sharkkara : 1 1/2 to 2 cups (according to your taste)

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Method : 

  1. Roast the aval till it become crispy.
  2. Let it cool.
  3. Grind the roasted aval to fine powder and keep it aside.
  4. In a bowl mix grated coconut and grated jaggery.
  5. Grind this coconut jaggery mixture well in a mixer.
  6. To this mixer, add the powdered aval and grind for few secs.
  7. Transfer this to a bowl and make balls with your hands.
  8. Tasty aval unda is ready. Try this recipe.